Unsalted is best, but if you only have salted, then use that, but make sure to omit the other salt that the recipe calls for. Brush the buttery topping over the warm rolls and sprinkle with parmesan cheese. Take the crescent roll dough and open it up. Mix about 1/4 cup powdered sugar with a few tablespoons of milk to make icing. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Notice: JavaScript is required for this content. These rolls take the buttery soft dough of my Raspberry Cream Cheese Sweet Rolls. Sprinkle with Parmesan cheese, basil and garlic powder. It should look like a rectangle piece of dough with a perferated line diagonally down each rectangle. Scoop a teaspoon of chive cream cheese onto the bottom third of each of the "fingers" and gently fold the dough over the cream cheese, tucking the seam under each. Bake 10-12 minutes or until lightly browned. We like to use coconut oil.Lay crescent roll sheet in the pan, pushing the dough gently out to the edges. Use a pizza cutter to cut the dough in half lengthwise. Pop leftovers in the microwave to warm for about 10-15 seconds only. The Chunky Chef is not a dietician or nutritionist, and any nutritional information shared is an estimate. Stir chicken, cream cheese, and garlic powder together. Roll up, pinching edges to ensure filling is sealed. The mixture will get a little foamy. Brush the top dough with garlic butter and top with remaining 1/2 cup of cheese. With the added chives, there is also a hint of onion flavor that I love! crescent rolls, breakfast sausage, cream cheese. Let rise in a warm place until doubled in size. 5. Also, scroll by the recipe for additional tips and suggestions. (The instructions are also in the recipe card below.). To make the cream cheese filling, beat together the cream cheese, chives, and garlic until smooth. Spread cream cheese mixture over the dough. Place a piece of string cheese at the larger end and roll up dough. On a lightly floured surface, unroll dough. Separate the sheet into rectangles and pinch together the perforations to seal . I made them for brunch. Beat together cream cheese, chives, and minced garlic. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese. cream cheese, crescent rolls, salt, garlic powder, monterey jack cheese and 1 more. Have a question? Combine cream cheese, spinach, and garlic salt, Just be sure to mix well. Pour on top of cooked chicken rolls. Cool completely, about 15 minutes. Heat oven to 375F. Top the mixture with the shredded cheese. Using a very sharp knife, cut the log into 12 rolls. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Place them into a greased 913-inch baking dish. These cheesy garlic knots are warm and soft and are super quick and easy because theyre made with crescent rolls. You could also even add in a mozzarella stick. These garlic knots are best served warm. each) refrigerated crescent dinner rolls. Learn more. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. Combine butter, garlic powder and oregano; brush over rolls. It wont fully go into a knot, just do the best you can and tuck the ends in. Brush tops with garlic butter. Roll each crescent roll in the cinnamon and sugar mixture to that all sides are covered and . Seperate crescent rolls into squares keeping 2 together at a time. Heat oven to 375F. How much goes in. Combine butter, garlic powder and oregano; brush over rolls. When you are ready, punch the dough, turn it out onto a floured surface, and roll it into a 1015-inch rectangle. Commentdocument.getElementById("comment").setAttribute( "id", "a87ed6d4122dda42cd3f7999c78b0288" );document.getElementById("eda370083b").setAttribute( "id", "comment" ); I love to bake, especially things that are quick and easy to make. Usually at 375F/190C for 12-15 min. Preheat oven to 375 degrees F. Place cream cheese in a saucepan or skillet over medium heat. Id love for you to share this recipe link or tag it, but please do not share screenshots or copy/paste the recipe to social media as the content and photographs are copyright protected and we (bloggers) work really hard on our content. Starting with canned crescent roll dough is what makes this recipe quick and easy because you wont have to make dough from scratch and wait for it to rise. Gently loosen ornament from pan; cool 5 minutes. But, they are made into a buttery, savory roll that is baked with a garlicky, cream cheese center. Because they pack extra flavor, we doubt youll have leftovers. First, make sure to preheat your oven to 375 degrees F and line a baking sheet with parchment paper. These cookies do not store any personal information. salt, monterey jack cheese, cream cheese, seeds . Its all here in these Cheesy Garlic Crescent Rolls which take five ingredients and fifteen minutes of your time. Open tube of crescent rolls, pull apart and set out individually, and fill with cream cheese. Of course, everyone has different tastes, but my kids DEVOUR these crescent rolls. (The cheese will melt into the cresecent dough but if you want it super cheesy, then add more cheese or even a mozzerella stick.). You start by unrolling and separating the crescent dough and brushing each triangle with a tantalizing mixture of melted butter, garlic, and Italian seasoning. There will be four rectangles, each with perforated lines on the diagonal to make into separate triangles. Sometimes I add some mini pepperoni and serve some marinara on the side and they transform into a perfect little 2-bite pizza! Next, youll remove the crescent roll dough from the tubes. Youll want to add a good amount of cheese and probably more than the recipe calls for if you want them super cheesy and gooey. In fact, they often star alongside the breadsticks, to offer individual choices. Just prepare the rolls up to the baking section in the instructions and then wrap them in plastic wrap and then refrigerate for up to 24 hours. 2. NEW: Win a Hamilton Beach Programmable Set and Forget Slow Cooker! 4. Necessary cookies are absolutely essential for the website to function properly. Sprinkle with cheese. The Best Cream Cheese Pastry Crescent Rolls Recipes on Yummly | Ham And Almond Pastry Ring, Sausage & Cream Cheese Crescents, Chicken Alfredo Roll Ups. Now you want to immediately brush or spoon on any of the remaining butter mixture onto the tops of the garlic knots and then immediately sprinkle with grated parmesan cheese. Enjoy! Roll it up. Add to cream cheese mixture Cabot Bacon Cheddar Shredded Cheese. Hey there! In addition, I aman Amazon Associate and I earn from qualifying purchases on Amazon. Theyre done when golden brown on top and are firmer to the touch. Let the dough rise in a warm, draft-free area until doubled in size (about 1 hour). Brush the butter over all sides of the crescent dough. Soft, buttery crescent rolls are brushed with an insanely flavorful garlic and herb butter, baked with gooey mozzarella cheese, and topped off with another brush of the garlic butter! 1. Cut crescent roll dough into 1 1/2 strips. Sprinkle with cheese. Steps. Cover with plastic wrap. These are done when golden brown on top and are firmer to the touch. Place the cheese stuffed rolls on a parchment lined baking sheet. Using serrated knife, cut dough into 20 rounds. Debbie Mills, Your email address will not be published. Cut the cheese sticks in half. When we plan an Italian dinner, these rival our traditional garlic breadsticks for the featured bread. Curve ends to form a crescent. Click here to read more about me: About Kara. Step 4: Divide the cream cheese mixture evenly between the crescent roll pieces, spreading a thin layer on each one. Lets continue to the article. Stir in the parsley, garlic and salt and mix it well. Once everything is combined, turn the mixer to medium for 1 minute and then switch to medium-high to knead until the dough is soft (about 5 minutes). In the bowl of a stand mixer with a dough hook attachment, combine the remaining 4 tablespoons sugar, the flour, and the salt. Add the butter to a microwave safe bowl and microwave for 45 seconds, or until melted. It doesn't have to be perfect. finely chopped onions, fresh parsley, Kraft Grated Parmesan Cheese and 4 more. Recipe Instructions Sit cream cheese out to begin softening.Preheat oven to 350* degreesGrease a 13X9-inch baking pan. Unsalted butter: You definitely need this as youll coat the garlic knots a few times in the spiced butter blend. I like to use dried here because thats what most people have on hand. Next, sort of tie each dough rope into a knot. Air fry at 350 degrees for 6 minutes or until golden brown. Here are a few of my favorites: Absolutely!! Just unroll the dough and tear the dough where its perforated to make rectangles. (Make sure to reserve the rest of the butter mixture for the outsides of the garlic knots. Bake for 10-12 minutes, until lightly golden brown. Cream softened cream cheese and powdered sugar. Place on cookie sheet and back for 18 - 20 minutes. Can I prepare them ahead?? Remove to wire racks; serve warm. I mentioned above that sometimes I add some mini pepperonis and make them pizza flavored, but you could really add just about anything youd like. Sprinkle with cheese. Grease an 8-x-8" baking pan with cooking spray. In fact, you might plan to make an extra batch of butter horn rolls so that you can make these, too. Thank you, If you like yummy food, but don't want to spend forever in the kitchen, then you're in the right place. Click the heart in the bottom right corner to save to your own recipe box! Preheat oven to 350F. Pop leftovers in the microwave to warm for about 10-15 seconds only. This book has you covered with recipes for all types of meals, with chapters for breakfast, casseroles, soups, appetizers, ground beef, chicken, pork, vegetables, salads, bars, desserts, and cookies. These garlic knots are large and are the equivalent of two crescent rolls. Tips & recipes for delicious dinners without the fuss. Preheat oven to 375 degrees F. Line a rimmed baking sheet with parchment paper and set aside. Required fields are marked *. -Divide each can of dough into 8 triangles. Mix until all of the ingredients are evenly incorporated. Now roll up each rectangle into a 5-6 inch rope. Enjoy. . Melt the butter in the microwave, then mix in the parsley and garlic. In a small cup or bowl, combine the butter and garlic. Your email address will not be published. Unroll the crescent rolls and put one cheese stick half on the wider part. Brush with garlic butter mixture, reserving some to brush on tops of assembled rolls. Wonderful way to use some extra store brand cheese sticks that did not taste as good as the name brand, according to my son. In fact, that is our favorite! Brush that over the warm rolls. Let that sit at room temperature for about 5 minutes. Preheat oven to 375. Unroll crescent rolls and cut each triangle in half into 2 triangles, for a total of 16 triangles. Did you make this? 3. Keep stirring to prevent sticking to the bottom of the pan. Next, tie each dough rope into a knot as best as you can and tuck the ends in. Unroll the crescent rolls and separate them into triangles, placing them on a flat surface. Oh, and also the pull of some warm, melty cheese. In a small bowl, stir together melted butter, garlic, and Italian seasoning. Theyre the only dinner roll youll ever need. Place them into a greased 913-inch baking dish. Spread the cream cheese mixture over the dough. We ate ours with a spaghetti dinner. Roll them up like you would regularly, according to package instructions. Roll up, starting at widest end of . Let the garlic knots cool for about 15 minutes. However, you may visit "Cookie Settings" to provide a controlled consent. Be sure to leave a review below and tag me @the_chunky_chef on Facebook and Instagram! To make this dough, whisk together the milk, 1 tablespoon of sugar, and the yeast. warmed in the microwave for about 30 seconds. Line a baking sheet with aluminum foil and spray with cooking spray. Stir in garlic, salt, onion powder, and chili powder. Stir in the parsley, garlic and salt until well mixed and set aside. If using crescent rolls: Unroll dough; separate into 2 rectangles, about 7x6 inches each. And these dont need to be perfect. Place halved string cheese at widest end, and roll up (tucking in the edges to seal). These come together fast and theres no yeast involved. It is mandatory to procure user consent prior to running these cookies on your website. In a medium bowl, combine the milk and 1 tablespoon sugar. Just grab the dough rope and start as if youre about to tie a knot. Bake breadsticks for 15 to 18 minutes or until the top is golden. Exclusive Member of Mediavine Food, Anyone hungry? Finally, sprinkle with parmesan cheese. Classic Lemon Bars Recipe, Sunshine to Your Tastebuds! Sharing the link, tagging us on socials and pinning it is super appreciated though! Line a standard sheet pan with parchment paper; set pan aside. Im not sure as I havent tried this recipe out with biscuit dough, but I think it would be worth a try. Lay triangles out on a flat work surface. Instructions. Soon to be a family favorite, these cheesy garlic crescent rolls are made in just 20 minutes and use everyday ingredients! Separate your crescent rolls and lay them out on your counter. That oven time only takes ten minutes but its enough time to melt that mozzarella to maximum cheese pull status and for the garlic-herb butter to soak into the pillowy dough of the crescent roll. Of course, you could mince your own garlic if you want. Simply put, you NEED these crescent rolls in your life! You can smush and pinch the seams together where any appear, then pinch each end of the ropes to help keep the butter thats inside from squishing out. Lets talk a little about how to make these. Sprinkle ~ cup of the cheese on top of dough. Place on top of cheese and pinch sides to seal both layers of dough. Add 1/2 tablespoon minced garlic and cook another minute or two. As with most things, I like to garnish these crescent rolls with a little sprinkle of fresh parsley, but thats optional. Serve warm. Unroll crescent rolls and separate into triangles. Place a cheese stick at the wide end of each crescent roll. They have become a party favorite at most occasions in my family. Once your dough is rolled out the rest is easy! Bake in a preheated oven for approximately 20 minutes. . I'm Amanda. Preheat oven to 375 degrees. -Heat oven to 375F. I hope you guys give these a try, theyre so rich, buttery and FULL of flavor, I know youll love them!! Gently remove ornament from pan; slide onto cooling rack. This post may contain affiliate links. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper. They take mayyyybe five minutes of your time and the oven does the rest of the work. Next, sprinkle the Italian blend cheese evenly over each square. In fact, you might plan to make an extra batch of butterhorn rolls so that you can make these, too. But opting out of some of these cookies may affect your browsing experience. Prepare rolls as per recipe directions. Now, I am happy to eat a crescent roll plain, but theres so much fun stuff you can do with them. Could you send a copy of Turtle Thumbprint Cookies to me at the e-mail provided in this sign up. Roll up each rectangle into a 5-6 inch rope. Now take a pastry brush or a spoon and spread the melted butter mixture over each dough square. Your email address will not be published. Cut each triangle lengthwise in half. Just 5 ingredients and 15 minutes needed! Theyre buttery and cheesy in all the right ways and theyre so easy to make. Add the butter to a microwave safe bowl and microwave for 45 seconds, or until melted. Consider adding your favorite sliced cheese, lettuce, and tomato. Our recipe calls for garlic powder. Roll the dough up tightly, starting on the long edge. You also have the option to opt-out of these cookies. Preheat oven to 400. Slowly add pads of butter, blending well between additions. Your email address will not be published. Pinch together . Theres no need to spend hours in the kitchen in order to make homemade garlic knots. Gravy: Mix cream of chicken and milk in a small saucepan over low heat. Preheat oven to 375 degrees F. Line a rimmed baking sheet with parchment paper and set aside. Microwave the butter for 45 seconds, or until its completely melted. Homestead Recipes is a book about comfort food! Preheat oven to 375 F and line a baking sheet with aluminum foil sprayed with cooking spray. Wife, mother, photography nerd, and bacon lover! Chicago-Style Pizza Recipe Best Deep Dish Pizza, Easy Whole Wheat Pizza Crust Hearty Flavor, Healthy Pita Bread Recipe Delicious Nutrition, Healthy Baked Falafel Recipe Easy & Delicious. For the butter horn roll recipe, click here. Open can but do not unroll dough. Bake at 350 for 20-25 minutes or until golden brown. Because they pack extra flavor, we doubt you'll have leftovers. Open crescent roll dough and separate the rolls, then spread about 1 tbsp of the mixture all over each triangle. When you share or print a 12 Tomatoes recipe, youre making mealtime meaningful. Make sure to save any remaining butter mixture. These can last up to about 5 days. Please read my disclosure policy. Wife, mother, photography nerd, and bacon lover! Take A Bite Of My Life. Now, I didnt use a lot of cheese and it melted into the crescent dough, so if you want it super cheesy, go ahead and add more cheese or even a mozzarella stick. Refrigerated crescent rolls are so convenient. . Cheesy rolls: Preheat the air fryer to 380 degrees F. Spray the basket with cooking oil. These buttery rolls are made even more buttery and garlicky with the flavorful topping. Let the garlic knots cool for about 15 minutes, then serve by themselves or with marinara sauce. We love to serve these alongside this soup, but theyre great served with a fresh salad for a light meatless dinner too! While the rolls are rising, preheat the oven to 350F. Form into curved crescent shapes and place on baking sheet. Even better, I provide you with a very clear picture of the product, its use, and the probable value. Pull the garlic knots out of the oven and then place the baking sheet onto a cooling rack. Bake 9 to 15 minutes or until golden brown. Place the knots onto the baking sheet and use a pastry brush or a spoon to coat the tops with more of the butter mixture. Do not microwave for much longer than that, or they could harden. Step 1: Heat oven to 375 degrees. I mean, for our family of 4, I have to use 2 cans of rolls, and the kids are still asking for more! Serve as an appetizer with marinara sauce, or along side spaghetti or other pasta dinner. They are great instead of garlic knot as an Italian bread alternative. Pinch together 2 triangles to form rectangle sheets of dough. Hey there! These cookies will be stored in your browser only with your consent. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); All Rights Reserved | Best Baking Tips 2022. Use Pillsbury Crescent Roll Sheets for recipe. Sound reasonable and fair enough? This category only includes cookies that ensures basic functionalities and security features of the website. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! All rights reserved. I run this website myself and the commissions and donations help support the site. butter, cheese, dinner rolls, garlic, Parmesan, whole wheat. Lay out crescent rolls and place 1 tablespoon cream cheese at the large end of the roll. Instructions. Cool 10 minutes. Preheat oven to 350. Heat oven to 375F. Pillsbury crescent roll dough: This is the crescent roll dough that comes in cans. Let sit until the yeast is foamy, about 5 minutes. Roll one strip tightly and lay in the center of baking pan, cut side up. Save any remaining butter mixture. garlicandzest.com. With serrated knife, cut dough roll into 12 even slices. Submit your question, comment, or review below. What matters is that you tuck in the ends. Roll up wedges from the wide end and place pointed side down 2 in. These can last up to about 5 days. Delicious and easy. Cream Cheese Sausage Pinwheels! Mix together cinnamon and sugar in a bowl large enough to roll the crescents in. Directions. Add spinach, chopped artichoke hearts, and red pepper and stir until cream cheese melts. It wont fully go into a knot. (The butter may need to be microwaved to warm it up at this point.) Bake 9 to 12 minutes or until golden brown. Spread the cheese on the rectangles of dough. Roll the triangles up, and bake according to the directions on the package (usually this will be on an ungreased cookie sheet at 375 for 11 to 13 minutes or . (It should be about -inch thick.). Cut each cheese stick in half crosswise so you now have 8 shorter cheese sticks. To swap in fresh herbs for dried, youll want to use about double the amounts (since dried herbs are more potent). ), Sprinkle the cheese blend evenly over each rectangle. Place the crescent rolls in an even layer in an air fryer basket. Serve warm. Cut each roll up into 4 pieces. Remove dough from can; do not unroll. Steps. Add in eggs and whisk until the mixture is smooth. Immediately remove from cookie sheet. Using a very sharp knife, cut the log into 12 rolls. Thaw chicken mixture. Now lets talk a little about just some of the ingredients that are in this recipe. Press together gently. Combine all of the filling ingredients in a medium bowl. (The list of all ingredients are in the recipe card below.). Whatever youd like!! Dont be too hard on yourself and dont overthink it. Cut each circle into 12 wedges. Remove the crescent roll dough from the tubes. (Take a look at the photos in the blog post to get a feel for what it will look like.). Absolutely! Stir. Add more flour, a tablespoon at a time, if the dough doesn't come together. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Next, move to your stand mixer. Top with 1.5 cups of shredded cheese. Spray 8" round baking pan with non-stick cooking spray. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Keyword butter, cheese, dinner rolls, garlic, Parmesan, whole wheat. Easy Chicken Pillows (Cream Cheese Chicken Roll-Ups) So Festive. Separate and unroll crescent rolls and brush with garlic butter, reserving a bit to brush the tops. Pinch together to keep Spread cream cheese mixture on top of crescent roll squares and roll up. No, its really easy to just use the minced garlic that comes in a jar. If you dont like Italian blend cheese, feel free to use any other type of cheese you like, for example, mozzarella or cheddar cheese. Bake as directed on crescent roll package. Brush each roll with egg white and sprinkle liberally with Everything Seasoning. Continue to cook and stir occasionally until the sausage is no longer pink. Spread each dough triangle with 1 generous tsp. I'm Amanda. Cant wait to try these rolls , sound so good. Instructions. I refuse to recommend any product that I have not researched and believe to be a good value. Save my name, email, and website in this browser for the next time I comment. Theres just not a lot to argue with there buttery garlic flavor with a little carb crunch yum. Brush with garlic butter mixture, reserving some to brush on tops of assembled rolls. Unroll crescent rolls and cut each triangle into 2 triangles (when you unroll the crescent rolls, 2 triangles are attached making a big square, I just . Bake until golden brown, 10-12 minutes. Knead on medium speed for 1 minute. Using clean fingers or the back of a small spoon, rub the mixture together so . Roll up from the wide end and place point side down 2 in. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. 1 teaspoon dried oregano. Spoon cheese mixture over 1 dough rectangle. This post contains affiliate links. Unroll crescent rolls and separate into triangles. Immediately brush or spoon on any of the remaining butter mixture onto the tops of the garlic knots and then sprinkle with grated parmesan cheese if desired. Bake 13 to 18 minutes or until edges are golden brown. Required fields are marked *. 2022 I Am Homesteader. Unroll crescent roll dough and separate into 8 wedges. Roll out crescent roll dough. You could also mince away with your knife if youd like, but the other options are faster . Sure, you can use any cheese you like. Make sure it is fitted with a dough hook. Reserve any leftover butter for brushing on after cooking. green onions, crab meat, cream cheese, egg white, crescent rolls. Add the milk mixture. bread crumbs, melted butter, bread . In a small bowl whisk together butter, Italian seasoning, garlic powder, and salt. Were garlic fanatics here, so I make ours pretty garlicky. Remove the rolls from the oven and let them cool for 5 minutes. Add vanilla. Place slices on ungreased cookie sheet. Curve ends of each to form a crescent shape. You can do this the easy way and just buy the parmesan cheese in the can. Place on ungreased cookie sheet. Case in point, these garlicky rolls. Stir in the parsley, garlic and salt until well mixed and set aside. And since these come together easily, you can invite your kids to help make them! Form into curved crescent shapes and place on baking sheet. Add the milk mixture and turn the mixer on low. In the bowl, combine the remaining sugar, flour, and salt. You don't want to tear it into the triangles, you want rectangles. Roll em up and brush them with more of the butter-garlic mixture and then they bake. Theyre also sprinkled with parmesan cheese. The rope isnt going to be long enough, so its not going to be completely tied into a knot. Step 5: Then, place a Lit'l Smokie on the widest end of each piece of dough. Hey there! First off, a little caveat: within my articles you will find affiliate links, meaning if you buy them, I get a small commission. Pull the garlic knots out of the oven and place the baking sheet onto a cooling rack. In fact, the buttery, light, and fluffy texture of our butter horn rolls brings out the garlic and Parmesan flavors. Step 7: Bake for 15-20 minutes or until golden brown . If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Note that the butter may need to be microwaved to warm it up again as it may have firmed up at this point. Stir to combine. Want to save this recipe for later? Garlic-cheese crescent rolls bring a new dimension to our favorite butterhorn roll. To see food safety, allergy & nutrition disclaimers, go here: Honey Baked Ham and Cheese Sandwiches (Sliders), Frito Pie Taco Casserole with Crescent Roll Dough Crust, Snickerdoodle Cake Mix Cookies (No Cream of Tartar), Soft & Chewy Gingerbread Cookies without Molasses, Easy Cinnamon Cupcakes (Doctored Cake Mix Recipe), Insanely Easy Pumpkin Pie Without Evaporated Milk, Food Safety, Allergy & Nutrition Disclaimers. Garlic: Youve got to have garlic to make garlic knots and the easiest way to do this is to use the minced garlic in a jar. In a small bowl, combine the parmesan cheese, parsley, pinch of black pepper, pinch of salt, and 1/4 teaspoon granulated garlic. Separate and unroll crescent rolls and brush with garlic butter, reserving a bit to brush the tops. Before you scroll, there are lots of helpful things in this postincluding an FAQ section, which may answer any questions you might have about this recipe. 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